56 96 92 01
Book table
Pickled herring with apple salad and wild garlic mayo
DKK 110,-
Cured, smoked salmon, Basil cream and Jerusalem artichoke
DKK 130,-
Boiled egg, lemon mayo and hand peeled shrimps
DKK 135,-
Lobster soup, leek, poached white fish & rye bread croutons
DKK 140,-
Romain salad, potatoes, olives, smiling eggs, parmesan & basil dressing
DKK 135,-
Smoked chicken salad with bacon, broccoli & rucola
Stirred Veal tartar, horseradish mayo, potato chips & horseradish
DKK 140,-
Local made dessert chocolate from Kjærstrup
DKK 65,-
Chocolate Truffle Cake & sorbet and sour milk fromage
DKK 75,-
BOOK TABLE
RESTAURANT LE PORT
Vang 81, DK-3790 Hasle | Tel.: 56 96 92 01 | E-mail: info@leport.dk