The best view of Bornholm

Menu

17. - 30. October


Starter

Cold grilled tuna, frissé lettuce, shrimp mayo, red onion vinaigrette, capers

& lobster crisps

​DKK 160

First course

Pumpkin knödel, browned butter & pumpkin compote

DKK 155​

Main course​

Beef fillet (young heifer), mushrooms, glazed root vegetables,

cabbage & glaze

Cheese

​Four different cheeses, pear chutney & malt crispbread​

DKK 110

Dessert​

Pavlova base, apple cream, lemon curd, lemon sorbet & hazelnut

DKK 110

​​

Price for three courses: DKK 455 (dishes in bold text)

Price for four courses: DKK 505 Price for five courses: DKK 555

A LA  CARTE

The following dishes cannot be included in the menu price

30 G. Baeri Caviar served with lemon & toastet bread

DKK 395,-

Fish of the day

DKK 320

Rib eye steak, vegetables, glace and potato

DKK 320

Kjærstrup chocolate and caramelised almonds

DKK 65

Irish coffee
DKK 85

Children’s dishes

(children up to and including 12 years of age)

Child-sized fish of the day

DKK 200

Children’s steak with summer vegetables, glaze and potato

DKK 200

Homemade Neapolitan ice cream with fresh berries

DKK 85

Do you have any questions or would you like to book a table?

Then please call or write us:​

+45 56 96 92 01 // info@leport.dk

tripadvisor

​Vores første men ikke sidste

Vores første men ikke sidste besøg på denne dejlige restaurant. Alt i alt en dejlig oplevelse med dejlig mad, vin og service ...

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tripadvisor

​Perfekt

Frokost for to, en kold oktoberdag. Dejlig rimmet laks og kalvetatar (lækkert anrettet og afstemt tilbehør). Vi fik på husets ...

Read the whole review

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​Phone.: +45 56 96 92 01 | E-mail: info@leport.dk

CVR 30941624

​Restaurant Le Port | Find your way

Vang 81, Vang, 3790 Hasle​

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