+45 56 96 92 01
Book a table
The best view of Bornholm
Kl. 12:00 - 15:00 (Last order 14:30)
Gastro Unika Gold Royal Belgian caviar (Crossbreed Baerii & Osietra sturgeons) 30 Gram
Dkk 450,-
Tomato - horseradish herring with pernod, served apple salad, capern & onion
Dkk 95,-
Pan-fried filet of plaice served with sauce tartare & lemon
Dkk 135,-
Cured smoked salmon served with dill- sour cream & wild garlich
Dkk 140,-
Lobster soup with poached fish
Dkk 145,-
Hand peeled, see-cooked shrimps, boiled egg & chive mayo
Smoked chicken salad from free-running chicken (Rokkedahl) with rucola, bacon & mushrooms
Steak tartare with cognac & egg yellow, served with horseradish mayo & Caper
Dkk 150,-
Green salad, olives, boiled eggs, parmesan & tarragon dressing
Dkk 135,-
Danish & foreign cheeses & malt crispbread
Dkk 95,-
Chocolate cake served with, caramel, berry compote & sorbet
Dkk 85-
Local made dessert chocolate from Kjærstrup
Kr. 75,-
⮞ Book a table
and stop by
Then please call or write us:
+45 56 96 92 01 // info@leport.dk
Vores første men ikke sidste
Vores første men ikke sidste besøg på denne dejlige restaurant. Alt i alt en dejlig oplevelse med dejlig mad, vin og service ...
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Perfekt
Frokost for to, en kold oktoberdag. Dejlig rimmet laks og kalvetatar (lækkert anrettet og afstemt tilbehør). Vi fik på husets ...
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Phone.: +45 56 96 92 01 | E-mail: info@leport.dk
CVR 30941624
Restaurant Le Port | Find your way
Vang 81, Vang, 3790 Hasle