STARTER
Cold smoked cod, crab salad, browned butter emulsion
& bread chips
MIDDLE COURSE
Fried mushrooms, salt baked celery & cowberries
MAIN COURSE
Fried duck breast, croquette of duck confit, apple-thyme sauce,
red onion marmalade & Brussels sprouts
CHEESE
4 kinds of cheese with compote & malt crispbread
DESSERT
Chocolate truffle, blackberry sorbet, cocoa twill, & caramel mousse
Price for three courses: DKK 505 (dishes in bold text)
Price for four courses: DKK 555 Price for five courses: DKK 605